Wine Oh TV’s Sardinia Show (VIDEO)

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Travel to Sardinia & Learn the Secret to Living a Century

Sardinia

Typical Lunch in Sardinia

Monique Soltani travels to Sardinia and uncovers an island populated with strong wines and strong people.  Recognized as a Blue Zone, Sardinia has one of the largest concentrations in centenarians in the world.

Monique is off on an epic adventure to explore Sardinia’s five most important wine regions, eat their delicious dishes, discover the secret to living a century, all with a little mystery and a lot of magic along the way.

Tune in as we taste wine and visit the old vines of Carignano del Sulcis in Sant’Antioco. After that we depart for the Ogliastra mountains and explore century-old Cannonau vineyards and wine and dine countryside. Then rise and shine, we get the goods on how to make a Sardanian staple (hint hint: it’s their famous flatbread).

Watch as we set sail along the east coast of the island and visit in one of Sardinia’s secret beaches, Cala Gonone, the sea cave of “blue marino.” Then, we make our way over the mountain to Mamoiada, home to the to the Mamuthones, and where they make some of the world’s best Cannonau (aka grenache). Our adventure ends in Alghero, where we find Sardinia’s largest wine producer and our hosts Sella & Mosca.


 

Monique Soltani

Monique is the Founder and Host of Wine Oh TV and has a certification from the Court of Master Sommeliers. Monique is an experienced broadcast journalist and has worked at various television stations across the country and most recently at KPIX-TV/CBS 5 and KSEE-TV/NBC 24

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PUBLISHED DATE: September 20th, 2016 | WINE CATEGORY: Travel & Lifestyle, Videos
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