Videos

CATEGORY: Food & Wine Pairings, Videos   |   DATE: December 11th, 2018
Tune in for a taste of Santa Maria Style Barbecue and local wine pairings! Watch and learn about California's original regional cuisine. Santa Maria Style Barbecue has been around since the 19th Century and is still going strong.
CATEGORY: Videos, Wine Country   |   DATE: December 4th, 2018
In this episode of Wine Oh TV, Monique Soltani makes a grape escape to California's Central Coast, where we get a deep dive in Santa Maria Valley's unique wine region. With over 30 tasting rooms, six unique AVA's (American Viticultural Area) and 13 beaches all within 30 miles, you can literally do it all and do it for less in Santa Maria Valley!
CATEGORY: Videos, Wine Education, Women in Wine   |   DATE: November 13th, 2018
Master Sommelier Reveals 3 Wine Grapes You Must Know (VIDEO) In this episode of Wine Oh TV Master Sommelier Catherine Fallis reveals 3 wine grapes you must know and shares 3 wines under $30 dollars with Monique Soltani.
CATEGORY: Videos, Wine Country   |   DATE: October 18th, 2018
ZD Wines celebrates 50 years of family winemaking. Monique Soltani heads to the Napa Valley winery, watch as we get a look back at the deLeuze family's legacy, taste Cabernet grapes straight from the vine, savor the 2016 Carneros Pinot Noir, and say cheers to 50 years with the family's first-ever sparkling wine!
CATEGORY: Videos, Women in Wine   |   DATE: October 11th, 2018
Kathryn Hall: Vintner, Ambassador, Mentor & Mom (VIDEO) Go behind the bottle with Napa Valley’s Queen of Cab, Kathryn Hall of HALL wines. Watch and discover how being the United States Ambassador to Austria changed her palate (but not her politics). How being a farmer's daughter, drew her into the wine biz, and eventually led her to discover the Sacrashe Vineyard.
CATEGORY: Travel & Lifestyle, Videos, Wine Education   |   DATE: October 2nd, 2018
Prosecco makes up 20% of all sparkling-wine sales. In this final Prosecco episode, we travel to Northern Italy and explore Prosecco's connection to culture, cuisine and what makes Prosecco so popular.